Bopis is a filipino food recipe recommended for mid-day meal.

Ingredients

1/4 kilogram liver, chopped
1/2 kilogram pig lungs
1 pig heart, chopped
1 cup tomatoes, chopped
1/2 cup water
1 onion
2 cloves garlic
4 tablespoons lard
salt
pepper

Procedure

1. Boil lungs until tender
2. Remove tendons and chop.
3. Saute garlic, onions and tomatoes.
4. Add chopped lungs, heart and liver.
5. Add water and cook until meat is tender.
6. Season with salt and pepper.
7. Serve.